Today was a comfort food kind of day. Rainy all day long with a cold wind in the air. It was the perfect day to stay inside and eat. I was inspired by my usual source of kitchen inspiration– the Pioneer Woman.
She recently posted Salisbury Steak, and I knew today was the day. It was the first time I’d ever made salisbury steak. It was really easy, just a little time consuming my first time. I think it really could become an easy to do meal. Although I think salisbury steak is a once in a while kind of thing in this house.
Her recipe is super easy to follow. I like the pictures. I made mashed potatoes and green beans with it. When you go comfort, go all the way, I say. Which is why I type this from my couch in my sweat pants and super old, cozy sweater.
Delicious goodness. Salisbury steak, onions, and plenty o’ gravy.
Jack’s plate. He ate more of this meal than he has in a long, long time. He informed me that this is a man’s meal. Tommy agreed.
My plate is heavy on the gravy. Heavy. And awesome.
And we’re still eating our meals here. But the table is back and the chairs are on their way to completion, so soon enough we will stop eating in the living room in front of the tv. Also, notice our Christmas tree. I told you this diagram really hit home. The only safe ornaments are those 4 at the top, since our tree is so short.
*Recipe is located here.